Published on: 2026-10-20
Source: People’s Republic of China — Translation
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img src=”http://images.china.cn/site1005/2026-10/20/118741654_002fd379-9f7c-4a8b-a5a7-586395397e5d.jpg” class=”picture-illustrating” data-toggle=”tooltip” placement=”bottom” trigger=”hover focus” html=”true” data-original-title=”Photo: correspondent of Xinhua News Agency Zhang Tao”/>
In the midst of the autumn harvest in Heilongjiang Province /Northeast China/, one of the largest grain-producing regions in the country, grain drying sites are starting to operate one after another. Spacious threshing floors are covered with golden rice, soybeans, and corn. Taking advantage of the clear weather, farmers hurry to collect and dry the harvest to store the grain in warehouses without losses and preserve the results of their labor.
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