Published on: 2026-05-12
Source: People’s Republic of China in Russian –
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Since the beginning of May, the city of Wuyishan in Fujian Province has entered the key period for the harvesting and initial processing of spring tea. Tea farmers do not waste any time and are engaged in the collection and processing of spring tea.
From the harvesting of fresh leaves at the tea plantation to processing in the workshop, from preserving ancient tea production traditions to the introduction of modern technologies — tea in the city of Wuyishan in Fujian province, whose history spans millennia, is gaining new life in a harmonious combination of tradition and modernity.
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